Gelatin Capsules, 500 mg, 250 capsules

(No reviews yet) Write a Review
  • High quality gelatin to promote healthy skin and nails*
  • 500 mg of gelatin per capsule
  • 250 capsules

Click here to order this product directly from our sister company, the Dr. Clark Store.

As a type of protein derived from collagen, gelatin provides amino acids that help to build cartilage and connective tissues to promote joint flexibility. Gelatin supports digestive health by absorbing water, which helps to reduce bloating and moves foods through the GI tract. Additionally, gelatin helps to protect the mucosal lining of the stomach. As a skin enhancer, gelatin helps in skin cell renewal and UV light protection. Consuming gelatin also helps to stimulate collagen production, a necessity for healthy skin, hair, and nails.*

Our gelatin is certified Kosher and BSE free.


Ingredients: 100% Bovine Gelatin Powder, Gelatin (Bovine) Capsule

Suggested Use: Take 1 capsule with water four times a day for 90 days. Continue use for maintenance of hard nails.

Store in a cool, dry place. Keep out of reach of children.


Frequently Asked Questions

Q: What is the capsule size?
A: Capsule size 0.

Q: Are the gelatin capsules Kosher or Halal certified?
A: The finished product as a whole is neither Kosher nor Halal certified. However, as single ingredients, the inner gelatin powder is Kosher certified only and the outer gelatin capsule shell is both Kosher and Halal certified.

Q: Are the gelatin capsules derived from BSE-free cows?
A: Yes, both the inner gelatin powder and the outer gelatin capsule shell come from TSE and BSE-free certified cows.

Q: What part of the animal is gelatin sourced from?
A: Both the inner gelatin powder and the outer gelatin capsule shell are derived from beefskin (hide from cows (bovine)).

Q: Is the gelatin derived from grass fed cows?
A: The inner gelatin powder is from grass fed cow but the outer gelatin capsule has not been verified from grass fed sources.

Q: Is gelatin different from collagen?
A: Gelatin and collagen have very similar nutrient profiles, but they differ in chemical properties. Additional processing is required for nutritional and cosmetic collagen (labeled as hydrolyzed collagen or collagen peptides) and yields a smaller particle size that may be easier to digest than larger gelatin particles. Gelatin only dissolves in hot water and causes liquids to gel, which makes it great as a thickening agent. Collagen dissolves unnoticeably in both hot and cold water.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.