- Plant-based savory seasoning
- Available in 6.3 oz
Made from hydrolyzed soy protein, this seasoning powder can be added to soups, sauces, vegetables, and meats. Hydrolyzed soy protein has a roasted meat taste and smell and makes a delicious instant gravy. A table salt alternative with no preservatives and no MSG.
Ingredients: Hydrolyzed Soy Protein
Allergen Warning: Contains soy.
Suggested Use: Use on food as a seasoning according to taste. Mix with water for instant gravy.
Store tightly sealed in a cool, dry place. Clumps may form since we do not add any anti-caking agent, but the product is still safe to use.
Frequently Asked Questions
Q: Is Protein Seasoning derived from organic soy?
Q: Is Protein Seasoning derived from non-GMO soy?
Q: Does this have any MSG (monosodium glutamate)?
A: No MSG is added, however, this product does contain naturally occurring glutamic acid.
- Weight: 8 oz
- Width: 2.5 in
- Depth: 2.5 in
- Height: 4.5 in